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5/31/2026The interdisciplinary Master’s program in Food Chemistry at TU Munich emphasizes analytical-chemical aspects, molecular-level food processing, food law, toxicology, and quality assurance. It covers the entire value chain in the food sector, from production through processing, packing, and preparation. The program prepares graduates to ensure food safety, analyze substances at the molecular level, understand the effects of process interventions, and apply preventative consumer protection measures. Students gain deep expertise in food, cosmetics, consumer goods, tobacco products, animal feed, and are equipped for careers in food safety, laboratories, industry, and research.
#86
#3
Public
Germany
Weihenstephan (Freising)
Bavaria
No
2 years
4 Semester
Winter
120 ECTS
Full Time
General Requirement: German language proficiency required (typically C1 or equivalent: DSH-2, TestDaF 4, telc Deutsch C1 Hochschule, Goethe C2, ÖSD C2).
IELTS/TOEFL: N/A
German Grade: N/A
N/A
N/A
Not required
Certified copies of university degree certificates and transcripts; CV; letter of motivation; proof of German language proficiency (see program/tum admissions); certified translations if not in German/English; all documents must be uploaded via the TUM online application portal (not uni-assist).
Tuition Fee (Non-EU): Freeper Semester
Tuition Fee (EU): Freeper Semester
Semester Contribution: 85
• No tuition fees for domestic/EU students as per TUM's official fee policies
Winter: 01.04–31.05
Summer: N/A
Spring: N/A
Autumn: N/A
ApplicationEndDate: 31 May 2026 at UTC
ApplicationEndDateNonEU: 31 May 2026 at UTC
• Application period is annually April 1–May 31 for winter semester intake only, see official program page for confirmation.
Official program and application requirements confirmed on TUM School of Life Sciences page and corresponding study regulations.
Deadline: Wintersemester 2026/27: 01.04–31.05
DeadlineLink: https://www.ls.tum.de/en/ls/studies/courses-and-programs/food-chemistry-msc/
ApplicationDeadlineLinkSecondary: https://www.tum.de/en/studies/fees-and-funding/